Gambas Al Ajillo Con Jamón

Garlic and blood orange glazed prawns wrapped in Iberico ham


Bacon wrapped medjool dates stuffed with gorgonzola piccante and marcona almonds


Bistecca Con Chimichurri
Sous Vide flank steak with a smoked paprika chimichurri, roasted fennel and heirloom carrots

The Sweet Stuff

Tarte de Santiago
Spanish almond cake with sweet cream

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Food matters and other musings.